Upcoming 3-day Zoom class this June!
 
Date: June 15, 22 & 29
Time: 10AM Japan time
Duration: 15 hours
*with Japanese translation
 
What you will learn:
-making royal icing and understanding different royal icing consistencies
-essential royal icing piping: piping straight line, curved line, circle etc
-making run-out pieces
-piping royal icing filigrees
-pressure piping technique (piping angels)
-knowledge of making stronger royal icing structures
-assembling royal icing parts into a 3-D carriage and pavilion
 
Before the class you will be added into a private group in Facebook, which you will find the list of tool and material needed, templates, images, videos re making of royal icing, royal icing consistencies and preparation ended before the Zoom class.
 
If you can’t join the live Zoom, you can watch the recorded videos after the class as it will be recorded and footage will be kept inside the Facebook group permanently.
 
Approximately USD 300